Manchurian is among the most loved Indo-Chinese dishes, offering a perfect balance of spicy, tangy, and savory flavors. Whether you prefer dry or gravy Manchurian, this recipe will help you make a delicious restaurant-style dish at home. To make it healthier, we use Urban Mills Extra Light Olive Oil, which enhances the taste while keeping it light and nutritious.

Ingredients:

For the Manchurian Balls:

• 1 cup grated cabbage

• 1/2 cup grated carrot

• 1/2 cup finely chopped capsicum

• 2 tbsp all-purpose flour (maida)

• 2 tbsp cornflour

• 1 tsp ginger-garlic paste

• 1/2 tsp black pepper powder

• Salt to taste

• Urban Mills Extra Light Olive Oil for frying

For the Manchurian Gravy:

• 2 tbsp Urban Mills Extra Light Olive Oil

• 1 tbsp finely chopped garlic

• 1 tbsp finely chopped ginger

• 2-3 green chillies (finely chopped)

• 1/4 cup finely chopped onion

• 1/4 cup finely chopped capsicum

• 2 tbsp soy sauce

• 1 tbsp chilli sauce

• 1 tbsp tomato ketchup

• 1 tbsp vinegar

• 1 tbsp cornflour mixed with 1/4 cup water

• 1 cup water

• Salt and black pepper to taste

• Spring onions for garnish

Instructions:

Preparing the Manchurian Balls:

1. Combine grated cabbage, carrot, capsicum, all-purpose flour, cornflour, ginger-garlic paste, salt, and black pepper in a mixing bowl.

2. Mix well and form small balls from the mixture.

3. Heat Urban Mills Extra Light Olive Oil in a pan and deep-fry the balls until golden brown. Drain and keep aside.

Preparing the Gravy:

1. Heat Urban Mills Extra Light Olive Oil in a pan and sauté chopped garlic, ginger, and green chilies until fragrant.

2. Add chopped onions and capsicum, and sauté for 2 minutes.

3. Pour in soy sauce, chili sauce, tomato ketchup, and vinegar. Mix well.

4. Add water and bring to a boil.

5. Stir in the cornflour slurry and cook until the gravy thickens.

6. Add the fried Manchurian balls and mix well.

7. Garnish with spring onions and serve hot.

Serving Suggestions:

Enjoy your homemade Manchurian with fried rice, noodles, or as a starter. By using Urban Mills Extra Light Olive Oil, you get the same crispy texture with a healthier twist!