Why Urban Mills Extra Virgin Olive Oil Is the Optimal Choice

Urban Mills Extra Virgin Olive Oil is crafted from premium olives, ensuring unparalleled quality for health-conscious cooking. Its rich antioxidant content, combined with its heart-healthy monounsaturated fats, makes it a superior choice for elevating the taste and nutritional value of dishes like Malai Kofta. Additionally, its subtle, fruity aroma enhances the depth of Indian cuisine.

Ingredients Needed for Malai Kofta

Components for the Koftas 

• 2 cups grated paneer (cottage cheese)
• 1 cup boiled and mashed potatoes
• 2 tablespoons cornflour
• 1 teaspoon garam masala
• Salt to taste
• Urban Mills Extra Virgin Olive Oil (for shallow frying)

Elements for the Gravy 

• 2 medium-sized onions, finely chopped
• 2 large tomatoes, pureed
• 1 tablespoon ginger-garlic paste
• 1/2 cup fresh cream
• Spices: cumin seeds, turmeric powder, red chili powder, garam masala
• 2 tablespoons Urban Mills Extra Virgin Olive Oil

Step-by-Step Preparation Process 

Crafting the Koftas 

In a mixing bowl, combine paneer, mashed potatoes, cornflour, garam masala, and salt. Form the mixture into uniform spherical koftas. Heat Urban Mills Extra Virgin Olive Oil in a pan and shallow fry the koftas until they are uniformly golden brown. Set them aside.

Preparing the Gravy 

Heat two tablespoons of Urban Mills Extra Virgin Olive Oil in a pan. Add cumin seeds and let them sizzle. Introduce chopped onions and sauté until golden. Add the ginger-garlic paste and cook until its raw aroma dissipates. Incorporate the tomato puree, followed by turmeric, red chili powder, and garam masala. Stir well and cook until the mixture thickens and the oil begins to separate. Blend in the fresh cream and adjust the seasoning. Add water to achieve the desired consistency, and let the gravy simmer for a few minutes.

Final Assembly 

Place the prepared koftas gently into the simmering gravy. Let them absorb the flavors for a couple of minutes. Garnish with fresh coriander leaves and a drizzle of cream. Serve the dish hot with naan, roti, or steamed rice.

Conclusion 

By using Urban Mills Extra Virgin Olive Oil, you not only enrich the taste of Malai Kofta but also enhance its health benefits. This high-quality oil adds a contemporary, nutritious twist to a beloved traditional dish. Experiment with this recipe and savor the perfect harmony of health and indulgence.